I have some recipes for sauce and salsa, etc. that I would love to can. But the recipes are not specifically for canning. I would also love to can a few of my own inventions. Is this risky to do…even in a pressure cooker? What are the rules?
Discussions
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- Does anyone know how to use a stove top old Revere Ware Pressure cooker?
- I have an electric pressure cooker and 4 lb pork roast, any suggestions?
- do i need to have a pressure cooker to cook some oxtail?
- How to can soup without a pressure cooker.?
Sometimes your recipes are adaptable to canning. Try this site, it is my favorite. They also sell a book that has lots of great canning ideas. Sometimes you can find it at the hardware store where they sell jars in more rural areas.