I need a recipe for cooking chicken wings in pressure cooker?

3 Responses to “I need a recipe for cooking chicken wings in pressure cooker?”

1. Bibo A says:

   February 9, 2011 at 12:47 am

   - 5 pounds whole roasting chicken
   - 3/4 cup salt, preferably without additives, such as canning or Kosher (optional)
   - 1 lemon
   - 1 lime
   - 3 tablespoons butter

   Container: grill, large pan or bowl for braining
   Prep Time: 20 minutes
   Cook Time: 2 hour
2. Miss Vickie says:

   February 9, 2011 at 12:57 am

   If you are thinking you can use an ordinary pressure cooker to deep fry chicken under pressure, stop! Its so dangerous that every pressure cooker manual specifically warns users NOT to do it because its unsafe. KFC uses heavy-duty, commercial fryers, not a home pressure cooker.

   Pressure frying requires a specially designed type of pressure pot that is significantly heavier, has extra safety devices, and even more importantly, it operates at a very low pressure that is less than 1/3 that of a standard pressure cooker.

   You can, however, use the pressure cooker to cook a whole roast chicken in 20 minutes, or any other cut you like in about 5 minutes. Chicken wings take only 4 minutes, after which you can pan-fry them in a skillet for added crispiness, or brush on BBQ sauce and either use the grill or the broiler for some great hot wings.
3. Shaheen says:

   February 9, 2011 at 1:54 am

   Spicy Chicken Seasoning Ingredients:

   * 1 tablespoon seasoning salt
   * 1 tablespoon crushed red pepper flakes
   * 2 teaspoons black pepper
   * 2 teaspoons cayenne pepper
   * 2 teaspoons poultry seasoning
   * 1 teaspoon lemon-pepper
   * 12 whole chicken wings, cut in 1/2 at the joint

   Spicy Chicken Batter:

   * 2 eggs
   * 2 tablespoons hot sauce
   * 1 tablespoon crushed red pepper flakes
   * 1 teaspoon black pepper
   * 1 teaspoon cayenne pepper
   * 2 cups all-purpose flour
   * Vegetable oil, to fry
   * Dipping Sauce, recipe follows